Vegetarian Carbonara | Easy Veggie Recipe
30 mins
Total time4
Serving9
IngredientsEnable cook mode
Ingredients
350
galof spaghetti1
little onion2
zucchini2
carrot4
egg100
galof grated pecorino romano cheese2
Tbspof extra virgin olive oilsalt
ground black pepper
Directions
Step 1
Cut vegetables into strips
Step 2
In a large pan sauté the onion for 2 minutes then add carrots and zucchini
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