Easy Goulash Recipe

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Easy Goulash Recipe

35 mins

Total time

10

Serving

14

Ingredients
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Ingredients

1
Tbspolive oil
1
conion
1
green bell pepper
2
mgground beef
3
tspgarlic
17
kgcans tomato sauce
17
kgcans petite diced tomato
3
cbeef broth
3
Tbspworcestershire sauce
2
tspseasoned salt
2
Tbspitalian seasoning
3
bay leaf
2
cmacaroni noodle
1
ccheddar cheese

Directions

Step 1

Add olive oil to large pot over medium-high heat. Add in the onion, bell pepper and ground beef then cook until beef is no longer pink. Drain any excess fat and return pot to stove top. Add in garlic and stir until fragrant (about 30 seconds).

Step 2

Pour in the tomato sauce, diced tomatoes, beef broth, Worcestershire sauce, seasoned salt, Italian seasoning, bay leaves and dried macaroni noodles. Stir and bring mixture to a boil. Reduce heat to a light boil and stir occasionally until the pasta is tender, about 20 minutes.
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