Tender and Juicy Pork Loin Roast Recipe

Name: Tender and Juicy Pork Loin Roast Recipe
Total time: 75 min
Yield: 8
Ingredients: mg 3- pork loin; 1 Tbsp olive oil; 1 tsp sweet paprika; 1 tsp garlic powder; salt fresh ground pepper,; 4 cloves garlic,; 3 Tbsp low-sodium gluten free soy sauce; 1 Tbsp dijon mustard; 1 Tbsp olive oil; 1 Tbsp olive oil; 1 mg brussels sprouts,; 1 mg butternut squash, ); 1/4 c honey; 1/2 tsp onion powder; 1/2 tsp dried thyme; 1/2 tsp dried rosemary

1 hr(s) 15 mins

Total time

8

Serving

16

Ingredients

Enable cook mode

Ingredients

mg3- pork loin

Tbspolive oil

tspsweet paprika

tspgarlic powder

salt fresh ground pepper,

cloves garlic,

Tbsplow-sodium gluten free soy sauce

Tbspdijon mustard

Tbspolive oil

mgbrussels sprouts,

mgbutternut squash, )

¹⁄₄

choney

¹⁄₂

tsponion powder

¹⁄₂

tspdried thyme

¹⁄₂

tspdried rosemary

Directions

Step 1

Preheat oven to 375˚F. Line a rimmed baking sheet with aluminum foil or parchment paper and set aside. Pat dry pork loin with paper towels.

Step 2

In a small mixing bowl combine paprika, garlic powder, onion powder, thyme, rosemary, salt and pepper.

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