Classic Italian Meatballs

Name: Classic Italian Meatballs
Total time: 30 min
Yield: 18
Ingredients: 2 egg yolk; 1 tsp ground black pepper; 2 garlic clove; 1 mg ground beef chuck; 1 mg ground pork; olive oil; 1/2 c fresh bread crumb; 1/2 c grated pecorino romano cheese; 2 1/2 tsp kosher salt or table salt; 1/2 c fresh italian flat leaf parsley or basil

30 mins

Total time

18

Serving

10

Ingredients

Enable cook mode

Ingredients

egg yolk

tspground black pepper

garlic clove

mgground beef chuck

mgground pork

olive oil

¹⁄₂

cfresh bread crumb

¹⁄₂

cgrated pecorino romano cheese

2¹⁄₂

tspkosher salt or table salt

¹⁄₂

cfresh italian flat leaf parsley or basil

Directions

Step 1

Put the breadcrumbs in a large bowl and pour the milk over.

Step 2

Add the egg yolks, cheese, salt, pepper and garlic to the bowl and mix until combined.

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