Easy Baked Corned Beef and Cabbage in the Oven

Name: Easy Baked Corned Beef and Cabbage in the Oven
Total time: 195 min
Yield: 8
Ingredients: 3 Tbsp whole grain mustard; 3 Tbsp light brown sugar; 1 green cabbage; 1 sweet onion; 2 mg carrot; 8-10 cloves garlic; 7 1/2 mg - corned beef brisket with spice packet; 1/2 tsp cracked black pepper; 1 1/2 mg mini new potato

Easy Baked Corned Beef and Cabbage in the Oven

3 hr(s) 15 mins

Total time

8

Serving

9

Ingredients

Enable cook mode

Ingredients

Tbspwhole grain mustard

Tbsplight brown sugar

green cabbage

sweet onion

mgcarrot

8-10 cloves garlic

7¹⁄₂

mg- corned beef brisket with spice packet

¹⁄₂

tspcracked black pepper

1¹⁄₂

mgmini new potato

Directions

Step 1

Preheat the oven to 325 degrees F. Set out a large roasting pan. Rinse the corned beef brisket in cold water, then pat dry. Place it in the roasting pan.

Step 2

In a small bowl, mix the whole grain mustard, brown sugar, and black pepper. Rub the mixture over the top of the brisket. (The fatty side.)

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