Braised sliced pork belly

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Recipe placeholder

0 mins

Total time

1

Serving

10

Ingredients
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Ingredients

1
pork belly
3
green onion
3
ginger
1
tspcooking wine
1⁄2
fl ozcooking oil
1
ice
1
Tbspsugar
1
csoy sauce
5
star ani
1
Tbspstarch

Directions

Step 1

Heat wok and roll pork belly skin on a bit

Step 2

Heat oil to 250 F and deep fry pork for 3 min Pull out and pour hot oil on top until golden brown
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