Thanksgiving Leftover Stuffed Egg Rolles

To make the dipping sauce, combing the cranberry sauce, 1.5 tsp water, orange juice, and orange zest in a microwavable bowl. Microwave for 40 seconds to 1 minute. Carefully strain through a sieve or strainer to remove any clumps or pieces of cranberry. Chill in the refrigerator until ready to serve.