Stuffed Roasted Vegetarian Pumpkin

Name: Stuffed Roasted Vegetarian Pumpkin
Total time: 110 min
Yield: 6
Ingredients: 1 medium pumpkin; 1 c brown lentil; 1 c wild rice blend; 1 c parmesan cheese; 1 onion; 1 can corn kernel; 1 tsp fennel seed; 1 tsp italian seasoning blend; 1 tsp paprika; 5 tsp coarse kosher salt; 4 c vegetable stock or water

1 hr(s) 50 mins

Total time

6

Serving

11

Ingredients

Enable cook mode

Ingredients

medium pumpkin

cbrown lentil

cwild rice blend

cparmesan cheese

onion

cancorn kernel

tspfennel seed

tspitalian seasoning blend

tsppaprika

tspcoarse kosher salt

cvegetable stock or water

Directions

Step 1

Preheat oven to 375f

Step 2

Slice off the top of the pumpkin and scoop out the guts.

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