Blackberry Pie

Name: Blackberry Pie
Yield: 8
Ingredients: 1 pie crust 8 inch; 3 c fresh blackberrry; 1 c sugar; 1 lemon juiced; 3 Tbsp cornstarch; 1 tsp vanilla extract

0 mins

Total time

8

Serving

6

Ingredients

Enable cook mode

Ingredients

pie crust 8 inch

cfresh blackberrry

csugar

lemon juiced

Tbspcornstarch

tspvanilla extract

Directions

Step 1

In medium sauce pan over medium heat, combine all ingredients and stir together. Let the berries simmer for about 30 minutes. Set aside and let cool.

Step 2

Prepare 8” pie plate with crust and crimp edges.

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