Menemen Recipe: Turkish Scrambled Eggs with Tomatoes

Name: Menemen Recipe: Turkish Scrambled Eggs with Tomatoes
Total time: 25 min
Yield: 4
Ingredients: 2 Tbsp extra virgin olive oil; 1 medium yellow onion; 1 green bell pepper ,; kosher salt; 2 vine-ripe tomato; 3 Tbsp tomato paste; black pepper; 1 tsp aleppo pepper,; 4 large eggs,; crushed red pepper flakes,; 1 french baguette for serving ); 1/2 tsp dried oregano

Menemen Recipe: Turkish Scrambled Eggs with Tomatoes

25 mins

Total time

4

Serving

12

Ingredients

Enable cook mode

Ingredients

Tbspextra virgin olive oil

medium yellow onion

green bell pepper ,

kosher salt

vine-ripe tomato

Tbsptomato paste

black pepper

tspaleppo pepper,

large eggs,

crushed red pepper flakes,

french baguette for serving )

¹⁄₂

tspdried oregano

Directions

Step 1

In a 10-inch skillet, heat 2 tablespoons over medium heat. Add the onions and peppers and season with kosher salt. Cook for 4 to 5 minutes, stirring regularly until softened (being careful not to brown the onions).

Step 2

Add the tomatoes and tomato paste. Season with a little more kosher salt, black pepper, oregano, and Aleppo pepper. Cook for a few minutes over medium heat, stirring occasionally, until the tomatoes soften but still hold their shape (5 to 7 minutes).

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