Pizza Rustica

Name: Pizza Rustica
Yield: 8
Ingredients: 16 kg ricotta cheese; 16 kg ricotta cheese; 2 raw egg; 2 raw egg; 2 hard boiled egg; 2 hard boiled egg; 1 frozen pie shell; 1 frozen pie shell; 1 egg white to brush top with; 1 egg white to brush top with; 1/2 mg sopressata; 1/2 mg sopressata; 1/8 slice of prosciutto; 1/8 slice of prosciutto; 1/2 c grated cheese; 1/2 c grated cheese; 1/2 tsp fresh parsley; 1/2 tsp fresh parsley; 1/2 tsp salt; 1/2 tsp salt; 1/8 tsp fresh ground black pepper; 1/8 tsp fresh ground black pepper

0 mins

Total time

8

Serving

22

Ingredients

Enable cook mode

Ingredients

kgricotta cheese

raw egg

hard boiled egg

frozen pie shell

egg white to brush top with

¹⁄₂

mgsopressata

¹⁄₂

mgsopressata

¹⁄₈

slice of prosciutto

¹⁄₈

slice of prosciutto

¹⁄₂

cgrated cheese

¹⁄₂

cgrated cheese

¹⁄₂

tspfresh parsley

¹⁄₂

tspfresh parsley

¹⁄₂

tspsalt

¹⁄₂

tspsalt

¹⁄₈

tspfresh ground black pepper

¹⁄₈

tspfresh ground black pepper

Directions

Step 1

In a large bowl, add Ricotta cheese, raw eggs, chopped hard boiled eggs, grated cheese, salt, pepper, parsley. Combine with large spoon. Do not over mix.

Step 2

In a large bowl, add Ricotta cheese, raw eggs, chopped hard boiled eggs, grated cheese, salt, pepper, parsley. Combine with large spoon. Do not over mix.

6 more steps — sign up to see the rest

To view this recipe and access thousands of others, sign up for free or, log in