Vegan Chocolate Chip Cookies
30 mins
Total time6
Serving10
IngredientsEnable cook mode
Ingredients
1⁄4
csoy milk1
Tbsplemon juice3⁄4
corganic sugar3⁄4
cbrown sugar1
cearths best vegan butter - room temp1
tspvanilla21⁄4
corganic white (non-bleached) flour1
tspbaking soda11⁄2
cdark mini chocolate chip1
smsea saltDirections
Step 1
Preheat Oven to 375
Step 2
Mix soy milk and lemon in small bowl, let sit to thicken
7 more steps — sign up to see the rest
To view this recipe and access thousands of others, sign up for free or, log in