Elote
25 mins
Total time6
Serving10
IngredientsEnable cook mode
Ingredients
14
to medium ears sweet corn, husks removed1⁄2
cmexican crema, or sour cream1⁄2
cmayonnaise1⁄2
cchopped cilantro1
clove garlic, minced1⁄4
tspground chipotle pepper, to taste3
tspfinely grated lime zest, from lime3
Tbsplime juice, from lime1⁄2
ccotija cheese, crumbledlime wedges, to serve
Directions
Step 1
Heat a gas or charcoal grill to 400F:
Step 2
Clean the grates once it has heated.
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