Sesame Ginger Bok Choy
16 mins
Total time4
Serving9
IngredientsEnable cook mode
Ingredients
1
Tbspvegetable oil2
cloves garlic1
tspfresh ginger8
heads baby bok choy1
tspsesame oil1
Tbspsoy sauce1
Tbspwatersesame seed for garnish
1⁄4
tspchili flakeDirections
Step 1
Combine sesame oil, soy sauce, water and chili flakes in a small bowl. Set aside.
Step 2
Heat the oil in a large skillet and cook the garlic and ginger until fragrant, 1 to 2 minutes.
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