Pork shish kabobs with herb salsa verde

Name: Pork shish kabobs with herb salsa verde
Total time: 50 min
Yield: 4
Ingredients: 2 mg boneless pork chop; 2 tsp morton kosher salt; 1/2 tsp paprika; 1/2 tsp garlic powder; 1 wt italian parsley; 1 oz lemon; 1 sprig of rosemary; 1 sq chives or scallion; 1 bnch garlic; 1/4 c extra virgin olive oil

50 mins

Total time

4

Serving

10

Ingredients

Enable cook mode

Ingredients

mgboneless pork chop

tspmorton kosher salt

¹⁄₂

tsppaprika

¹⁄₂

tspgarlic powder

wtitalian parsley

ozlemon

sprig of rosemary

sqchives or scallion

bnchgarlic

¹⁄₄

cextra virgin olive oil

Directions

Step 1

Slice pork chops into cubes

Step 2

Toss with salt, paprika and garlic powder

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