One Pan Ginger-Garlic Chicken Ramen

1 hr(s) 10 mins
Total time6
Serving12
IngredientsEnable cook mode
Directions Preview
In a large Dutch oven or pot, combine the chicken stock, chicken, ginger and garlic and bring to a boil. Reduce the heat to low and simmer, covered, until the chicken is cooked through, 25-30 minutes.
To view this recipe and access thousands of others, sign up for free or, log in