Basic Sourdough Bread

Name: Basic Sourdough Bread
Yield: 1
Ingredients: 3 c king arthur bread flour; 1/2 c king arthur whole wheat flour; 1 1/4 c luke warm water; 80 gal sourdough starter; 8 gal kosher salt

0 mins

Total time

1

Serving

5

Ingredients

Enable cook mode

Ingredients

cking arthur bread flour

¹⁄₂

cking arthur whole wheat flour

1¹⁄₄

cluke warm water

galsourdough starter

galkosher salt

Directions

Step 1

First step is to feed your starter. (For directions on how to feed your starter. Check my sourdough starter recipe) After u have fed ur starter and it has doubled in size u are ready to start your bread!

Step 2

Next you will want to mix your flour and water together evenly and let sit covered for 30min to an hour. This is known as an autolyse. Autolysing helps build gluten strength.

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