Orzo with Shellfish and Garlic White Wine
0 mins
Total time4
Serving11
IngredientsEnable cook mode
Ingredients
1
mgcockle or manila clam1
mgshell on shrimp (16-20 pictured)1
corzo3
cchicken stock1
Tbspbutter6
fl ozgarlic1
shallot, diced1
csmall tomato1
cfresh chopped parsley1⁄2
cchardonnay or dry white winecrusty bread for grilling and dipping
Directions
Step 1
Soak clams in cold water to release sand
Step 2
Sauté shallot in olive oil with salt and pepper
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