Garlic Butter Pork Chops (The Best!)

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Garlic Butter Pork Chops (The Best!)

0 mins

Total time

1

Serving

9

Ingredients
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Ingredients

1
mgbone-in pork chop
coarse salt
ground black pepper
1
Tbspcooking oil
2
Tbspunsalted butter, melted
3
sprigs thyme
4
cloves garlic, minced
1
pinch salt
lemon wedge

Directions

Step 1

Season both sides of the pork chops with salt and ground black pepper. 

Step 2

Heat up a skillet on medium-high heat. Add the cooking oil, melted butter and thyme. Pan sear and cook the pork chops for about 3 minutes on each side, or until the surface turns light golden brown. 
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