Macaroni and Cheese

Name: Macaroni and Cheese
Yield: 8
Ingredients: 3 mg american cheese; 3 ml onion; 5 Tbsp butter; 3 c sharp shredded cheddar; 1 1/2 mg fontina cheese; 1 1/1 thk macaroni

0 mins

Total time

8

Serving

6

Ingredients

Enable cook mode

Ingredients

mgamerican cheese

mlonion

Tbspbutter

csharp shredded cheddar

1¹⁄₂

mgfontina cheese

1¹⁄₁

thkmacaroni

Directions

Step 1

Sauté butter and onion add flour

Step 2

Add milk and heat until begins to thicken

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