Banana Muffins II

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Recipe placeholder

0 mins

Total time

12

Serving

8

Ingredients
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Ingredients

3⁄4
cwhite sugar
3
large bananas, mashed
1
egg
1⁄3
cbutter, melted
1
tspbaking soda
1
tspbaking powder
11⁄2
call-purpose flour
1⁄2
tspsalt

Directions

Step 1

Preheat oven to 350 degrees F (175 degrees C). Coat muffin pans with non-stick spray, or use paper liners. Sift together the flour, baking powder, baking soda, and salt; set aside.

Step 2

Combine bananas, sugar, egg, and melted butter in a large bowl. Fold in flour mixture, and mix until smooth. Scoop into muffin pans.
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