Zuppa Soup

Name: Zuppa Soup
Yield: 1
Ingredients: 4 slices bacon, diced; 1 mg spicy italian sausage, casing removed; 1 Tbsp olive oil; 2 cloves garlic, minced; 1 onion, diced; 4 c chicken broth; 3 russet potatoes, peeled and thinly sliced; 3 c baby spinach; 1 1/2 c heavy cream; kosher salt and freshly ground black pepper, to taste

0 mins

Total time

1

Serving

10

Ingredients

Enable cook mode

Ingredients

slices bacon, diced

mgspicy italian sausage, casing removed

Tbspolive oil

cloves garlic, minced

onion, diced

cchicken broth

russet potatoes, peeled and thinly sliced

cbaby spinach

1¹⁄₂

cheavy cream

kosher salt and freshly ground black pepper, to taste

Directions

Step 1

DIRECTIONS:

Step 2

Heat a large skillet over medium high heat. Add bacon and cook until brown and crispy, about 6-8 minutes. Transfer to a paper towel-lined plate; set aside.

4 more steps — sign up to see the rest

To view this recipe and access thousands of others, sign up for free or, log in