Gluten free tortillas

Name: Gluten free tortillas
Yield: 1
Ingredients: 1 1/2 c gf all purpose flour; 1 1/2 c chickpea flour; 1 tsp salt; 1 c water; 1 tsp xanthan gum; 2 Tbsp vegetable oil; 1 oz egg

0 mins

Total time

1

Serving

7

Ingredients

Enable cook mode

Ingredients

1¹⁄₂

cgf all purpose flour

1¹⁄₂

cchickpea flour

tspsalt

cwater

tspxanthan gum

Tbspvegetable oil

ozegg

Directions

Step 1

Place flours, salt, xanthan gum in mixer bowl. Stir to combine.

Step 2

Add the water, oil, egg and blend well. Turn mixer on medium high for about 1 minute. Dough should be very thick.

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