Winding Brook Farm

Winding Brook Farm is one of Bucks County's most historic working farms, located at 3014 Bristol Road in Warrington, Pennsylvania. The land traces its origins to William Penn's Purchase in 1685 and has been continuously farmed by the Garges family since 1805 — making it a true cornerstone of Warrington Township's agricultural heritage. Today, the farm is operated by Bill and Rosemary Garges and their extended family, who proudly carry on nearly 220 years of farming tradition across 136 acres. In 1999, the farm became part of the Bucks County Agricultural Preservation Program. The farm is a working dairy operation with 100 head of dairy cows milked twice daily, alongside crops of corn, soybeans, and rye planted across 600 acres each year. The farm is well known for its fresh white sweet corn and farm-raised beef, available directly from the farm. Winding Brook also welcomes educational groups for farm tours, where visitors can learn about dairy farming, milking cows, and the seeds that feed the land. Fall is when Winding Brook Farm truly comes alive as an agritainment destination. Seasonal offerings include the Night Chills Haunted Hayride, Corn Walk of Horror, Haunted Hay Maze: Spirits Unleashed, a daytime corn maize, hay maze, pumpkin picking, and fall decorations. The farm also hosts birthday parties, group hayrides, corporate gatherings, and family events throughout the season, with concessions available on-site.