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Kefir
Kefir is a cultured dairy beverage made by fermenting milk with kefir cultures. It has a naturally tangy flavor, smooth texture, and slightly thinner consistency than yogurt.
Traditionally enjoyed as a refreshing drink, kefir can also be used as an ingredient in smoothies, sauces, marinades, and baked goods.
Where to buy fresh Kefir near you
No farms or markets are listed for Kefir yet. Check back soon.
Cooking Guide
Kefir adds acidity and creaminess to recipes.
Use in pancakes and baked goods.
Replace buttermilk in recipes.
Add to smoothies.
Create creamy sauces and dressings.
Where to find locally grown Kefir
No farms or markets are currently listed for Kefir.
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