Peas
Peas are legumes harvested for their tender seeds or edible pods and include several varieties with different textures and uses. Common types include garden peas, snap peas, and snow peas. Garden peas are harvested for the sweet, round peas inside the pod, while snap peas and snow peas have edible pods and are often eaten whole. Fresh peas have a naturally sweet, grassy flavor and are especially good when eaten soon after harvest.
Where to buy fresh Peas near you
No farms or markets are listed for Peas yet. Check back soon.
Choosing
Choose peas and pea pods that are bright, crisp, and firm. Garden pea pods should feel plump with well-developed peas inside. Snap peas should be crisp and firm with smooth, bright pods, while snow peas should have flat, tender pods with small developing peas. Avoid pods that are limp, yellowing, spotted, or dried out.
Recipes for Peas

Zesty Green Pea and Jalapeño Pesto Pasta
12 Ingredients
Cook time: 45 mins

Shrimp & Snap Pea Salad With Ginger-Soy Vinaigrette
13 Ingredients
Cook time: 45 mins

Green Thai Curry with Beef
18 Ingredients
Cook time: 3 hours

Chinese Chicken Salad With Creamy Soy Dressing
9 Ingredients
Cook time: 30 mins
Where to find locally grown Peas
No farms or markets are currently listed for Peas.
Join Culineer for free to find seasonal ingredients near you, discover local recipes, and connect with farmers in your area.